Fruits are delicious and rich in flavor. They give us water-soluble vitamins like vitamin C, fibers, and certain types of minerals. Nuts are good sources of essential fatty acids (components which lower risk of cardiovascular diseases and our body can not synthesize these but have to intake from food), plenty of minerals, fibers, proteins, and oil-soluble vitamins like vitamin A and E.
Not only that, the product is a great combination in term of texture, taste, and flavor. Bars of a certain net weight give a right serving size as a junk snack when we need to supplement our body with energy and nutrients.
We can modify the ingredient mix for the preferences of each market. We can manufacture the cereal bars, fruit bars, nut bars, fruit & nut bars for your private brand. Either you have an established business or just start-up your business in energy bars, we can grow together. Do not hesitate to work with us to develop a recipe which suits best for your market.
Packages: 20 to 40 grams/bar, bulk packages according to partners’ requests. We accommodate retail packaging for your private label. If you wish to distribute our fruit & nut bar as well as other dried fruits and nuts, please visit “Nonglamfood ~ preserving the value of nature“
Product Name | Fruit and nut bars |
Origin Of Country | Vietnam |
Varieties | |
Physical / Chemical | |
Appearance | Product color |
Taste & Odor | Characteristic |
Moisture | 13-15% |
Preservative | E330, E202 (Optional), E224 (Optional) |
Sugar | Optional |
Aflatoxin B1 | < 0.15 mcg/kg |
Heavy Metals | Pb ≤ 0.5ppm |
As ≤ 0.5ppm | |
Ca ≤ 0.1ppm | |
Hg ≤ 0.1ppm | |
Pesticide Residue | Complies with NOP & EU organic standard |
Microbiological | |
Bacillus cereus | 2.0×101 CFU/g |
Clostridium perfringens | < 10 CFU/g |
Coliforms | < 10 CFU/g |
Escherichia coli | < 10 CFU/g |
Total Aerobic Microorganisms | 8.5×101 CFU/g |
Total Mold, Yeast | < 10 CFU/g |
Storage | Store in a cool and dry place, avoid direct sunlight |
Package | 2.5kg/PE bag, 5kg/PE bag, 10kg/carton |
Shelf Life | 12 months |